Fat Cells

   Research has shown that the number of fat cells our body has, is developed by our teen years. This is determined large by genetics (who your parents are) and early lifestyle. After that, we do not loose or gain FAT cells. We just shrink or plump them up. Fat cells

    How do we shrink fat cells?    

                CONTROL INSULIN LEVELS – After you eat, the food is broken down into glucose, the simple sugar that is the main source of energy for the body's cells. The pancreas secretes insulin to help your cells can convert the glucose to energy. When the body does not utilize the insulin correctly, becomes resistant, there becomes a buildup of glucose in the blood. The body wants to save this extra glucose (potential energy) for a day of starvation, so it converts the blood sugar (glucose) to storage (fat cells). insulin metabolism   85% of the American population has some level of insulin resistance. 25% have clinically diagnosed insulin resistance - 73,413,851 people in America!

                The best way to control insulin and glucose levels is to eat low glycemic foods. Remember the lower the number, the better insulin response of the body.

               

 Boresha’s products are all designed to help stabilize insulin so the body will utilize the energy from food and not allow fat cells to grow.  B-Skinny